Diane has spent over twenty years within the Kraft family of companies and has worked in the Pizza, Cereal, Oscar Mayer, Meals and Enhancers, Desserts, Beverages and Coffee Divisions. Diane has had roles of increasing responsibility in Operations & Manufacturing, Engineering, Procurement and Product Development. Diane is a founding member of Women in Operations (WIO) and has been involved on the Steering Team for many years helping Kraft increase its representation and retention of Women in Operations. Diane lives in New Jersey along with her husband, Geary, and two sons, Barrett and Tyler, and her sons' dog, newts, assorted fish and a snake.